Description
For allergens see ingredients in Bold.
Dough: Organic wheat flour (with added Calcium Carbonate, Nicotinamide, Iron and Thiamine), Free range eggs, Sugar, Brown Cane sugar, Butter, Bicarbonate of Soda, Sea salt
Chocolate chunks: Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring, Min. 45.5% Cocoa.
Allergens: Wheat, Gluten, Milk, Eggs, Soya
Weight: Approx. 90g x2