£3.50 – £4.00
This basic all-rye sourdough loaf has a deep malty flavour which works well with smoked fish or cured meats. It is more digestible and nutritious. It may be less likely to spike blood sugar levels.
Ingredients: Organic rye flour, Organic wholemeal rye flour, Water, Sea salt
Weight: 1000g.
Allergens: Gluten
Vegan
*May contain traces of wheat. I’m not using a dedicated gluten-free facility.
Plain, Seeded
Friday Delivery (Only LS27), Friday Collection point, Saturday Delivery